Beer

fruit. spice.

new holland envious 2010

7.5%; 750ml; fruit beer; michigan; dark malt aged in oak w/ michigan pear juice, raspberries & chardonnay yeast 20–

st. louis framboise

4.5%; 500ml; fruit lambic; belgium; sweet tart raspberry lambic w/ subtle cherry 12–

woodchuck cider

4.5%; 12oz; cider; vermont; sweet apple cider, just like spiked apple juice 4.5–

strongbow cider

5.3%; 12oz can; dry cider; england; apple cider, effervescent champagne-like & very dry 5–

ace pear cider

5%; 12oz; cider; california; crisp clean pear cider 5–

st. louis peche

4.5%; 500ml; fruit lambic; belgium; sweet tart peach lambic w/ refreshing peach tartness 12–

stone vertical epic '11

9.4%; american strong ale; california; brewed w/ aniheim chili's & cinnamon 17.5–

hogan’s perry vintage cider

5.4%; 500ml; pear cider; england; pear cider made w/ perry pears, crisp, effervescent 13–

nebraska brewing co. apricot au poivre saison

6.8%; 750ml; saison; nebraska; refreshing saison w/ apricots, & black peppercorn for a spicy finish 32–

angry orchard apple-ginger cider

5.1%; 12oz; hard cider; ohio; hard apple cider w/ ginger. light, crisp, effervescent 6–

buffalo bill’s orange blossom

5.2%; 12oz; fruit beer; california; cream ale w/ orange blossom 5.5–

pyramid apricot ale

5.1%; 12oz; fruit beer; washington; wheat ale packed full of apricot 4.5–