Beer

wild.

fantome dark white

4%; 750ml; farmhouse; belgium; citrus, pear, spice, earthy 22–

new belgium la folie

6%; 22oz; sour brown ale; colorado; sour apple, dry effervescence, earthy undertones 16–

orval

6.9%; 33cl; trappist pale ale; belgium; bright fruit, hints of blueberry, raspberry w/ earthy flavors from brettanomyces 10–

duchesse de borgogne

6.2%; 12oz; flanders red ale; belgium; slightly sweet, slightly tart, ripe red fruits, great for wine drinkers 12–

goose island sofie

5%; 12oz; farmhouse ale; illinois; wine barrel-aged farmhouse ale, flavors of orange peel & vanilla 6–

haandbakk

8.5%; 22oz; flanders oud bruin; norway; tart cherry, oak, funky 18–

jolly pumpkin bam noire

4.3%; 750ml ; dark farmhouse ale; michigan; dark smooth, aromas of leather & autumn, plum, raisin, coffee, tart yeast 20–

panil barriquee

8%; 750ml; flanders red; italy; tart cherry, berries, oak, sour 22–

goose island fleur

5.2%; 12oz; belgian pale ale; illinois; belgian pale blended w/ hibiscus petals & kombucha tea, aroma of strawberry, w/ a sweet & tart flavor 7–

green flash rayon vert

7%; 12oz; belgian pale ale; california; citrus, fruity hops, slightly sweet, funky 7–

brouwerij van hosebruck bacchas

4.5%; 12oz; flanders red; belgium; tart, wine like, slightly sweet, dark fruit 8–

1809 berliner style weisse

5%; 500ml; berliner weisse; germany; german wheat ale, tart lemon & pineapple 14–

north coast le merle

7.9%; 335ml; saison; california; rustic farmhouse ale, abundant hops, w/ belgian yeast for tropical fruit notes 14–

leipziger gose

4.6%; 11oz; gose; germany; wheat ale w/ coriander & salt, slightly tart, lemony, saltiness on the finish 12–